Continuing the tradition, the kids awoke early on New Year’s Day looking forward to counting the past year’s bottle caps. Seriously.
This was a transitional year as my kegerator died in early December. Prior to that, I was well on track to meet my goal of less than 150 bottles opened. Obviously, when draft was no longer available, bottles spiked, particularly since it was the holiday season and more drinking than usual was done by visitors and yours truly.
So, the overall total was 181 bottles opened in the house. This year’s breakdown for breweries with more than 10 caps was as follows:
22 – Schlafly – 12.2%
17 – Capital Brewery – 9.4%
14 – Bell’s Brewing – 7.7%
13 – Short’s Brewing – 7%
13 – Southern Tier – 7%
11 – Pilsner Urquell – 6%
I also had caps from 15 other breweries (as well as 32 unidentifiable gold or black caps), which showed pretty good variety given the relative small sample size. This next year will be interesting as bottled beer will be my exclusive source of malty goodness.
My goal is to not spend any more on beer than I did in 2009, which will be a bit of work given that draft beer represents a hefty savings over its bottled equivalent. I’d also like to cut out any beer, like Pilsner Urquell, that’s brewed by bigass corporations, and increase the percentage of local beer. We’ll see how that goes. With Andrew doing a good job of keeping fresh Capital Pilsner in stock at Bon Vivant, I should be able to avoid the temptation of the sub-$15 12 packs of PU at Schnuck’s, even if it means drinking a bit less pilsner as a result.

I freely admit that this idea scares the crap out of me. Pass!
Nice work on your end, though!
-Mark
Oh, and next year is definitely going to be a much more interesting experience. Out of curiosity I counted caps yesterday and it was already well over 50. D’oh!
Capital finally started distributing in Michigan. I always stocked up on the stuff when I had to work in Wisconsin. There are far too few breweries doing good lager beer.
Nice. We have a newish brewpub that is specializing in lagers and doing a very good job, but my top lager source is definitely Capital, with a healthy supplement of Victory Prima Pils (had a half barrel of that in the kegerator and it went FAST).
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